Shrimp salads are considered a delicious and nutritious snack. Especially for hostesses looking for a way to diversify and decorate everyday seafood salads, there is a recipe for making those in tartlets.
It is necessary
- - 4 eggs
- - 250 g shrimp
- - 10 tartlets
- - 100 g mayonnaise
- - 150 g mozzarella
- - 1 sweet yellow pepper
- - a clove of garlic
- - 100 g of red caviar
Instructions
Step 1
Cook hard-boiled eggs, peel and chop finely
Step 2
Rub the mozzarella on a coarse grater, add to the eggs.
Step 3
Scald the shrimp with boiling water and let all the water drain.
Step 4
Peel and cut into small cubes.
Step 5
Three cloves of garlic on a fine grater and add to mayonnaise. Season the salad with garlic mayonnaise and mix.
Step 6
When serving, put the salad in tartlets and decorate with red caviar on top.