How To Make Double Cat-eye Cookies

Table of contents:

How To Make Double Cat-eye Cookies
How To Make Double Cat-eye Cookies

Video: How To Make Double Cat-eye Cookies

Video: How To Make Double Cat-eye Cookies
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Delicious and crumbly cookies with an unusual name will really please not only children, but also their parents. This dessert is prepared in a very short time.

How to make double cat-eye cookies
How to make double cat-eye cookies

It is necessary

  • For the test:
  • - 240 gr. flour;
  • - a pinch of salt;
  • - 150 gr. melted butter;
  • - 2 teaspoons of vanilla essence;
  • - 2 yolks;
  • - 2 teaspoons lemon zest;
  • - 80 gr. icing sugar.
  • For filling:
  • - any jam.

Instructions

Step 1

Preheat the oven to 175C. Knead the dough: first, mix all the dry ingredients, and then add the yolks, butter, vanilla essence and lemon zest to them.

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Step 2

Roll out the dough 1 cm thick and cut out an equal number of circles with and without a hole.

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Step 3

We spread both types of cookies on a baking sheet lined with paper. We bake for 9-10 minutes.

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Step 4

If the jam is very thick, you can warm it up a little in a saucepan.

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Step 5

Put the jam on one cookie and combine with the second.

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