The pie according to this recipe is actually not at all for lazy housewives, you need to work on its preparation. But the result is worth it, the baking turns out to be airy, fragrant, and a surprise awaits inside each piece.
It is necessary
- - flour - 350 g;
- - dry yeast - 30 g;
- - milk - 100 g;
- - butter - 50 g;
- - sugar - 100 g;
- - egg - 2 pcs.;
- - a pinch of salt;
- - cherry jam for the filling.
Instructions
Step 1
Dissolve yeast in warm milk, put in a warm place to rise. Pour milk with yeast into a deep bowl, add eggs (leave 1 egg white to grease the cake), add butter, flour and a pinch of salt. Knead an elastic dough. Cover the dishes with a clean cotton napkin and leave in a warm place for 2 hours to rise.
Step 2
Knead the dough and divide into 10 equal parts. Roll them into balls. Roll each ball of dough with a rolling pin, put a spoonful of cherry jam in the center, pinch the edges, as when sculpting pies.
Step 3
Grease a baking dish with butter and put the pies in it. Leave it on for 15 minutes to allow the cake to spread and rise. Grease the surface of the lazy pie with whipped egg white and place in an oven preheated to 200 degrees for 30 minutes.
