How can you stuff pancakes to surprise your household ?! Yes, almost anything. Many products are suitable as filling, which cannot be immediately taken into account. For example, salted anchovies. Such an unusual choice will forever change the way you think about stuffed pancakes.
It is necessary
- - flour 100 g
- - milk 150 ml
- - dry wine 2 tbsp. spoons
- - egg 2 pcs.
- - salt
- - butter
- - salted anchovies 70 g
- - mushrooms 200 g
Instructions
Step 1
Whisk the eggs thoroughly with a pinch of salt and sifted flour. Then gradually introduce milk and wine in a thin stream, so that the dough acquires the consistency of a cream. When ready, bake a few pancakes.
Step 2
Finely chop the salted anchovies. Combine them with softened diced butter. Stir the mixture until a homogeneous creamy mass is formed.
Step 3
Spread a little of the filling obtained on each pancake, sprinkle with finely chopped mushrooms and wrap everything, carefully bending the edges of the pancake.
Step 4
Gently line the baked goods in a rectangular dish, lightly greased with butter, and bake in the preheated oven until golden brown. Pancakes stuffed with anchovies are served hot.
