Strawberry cake turns out to be incredibly tasty, delicious and tender. The composition contains strawberries, it is very useful for the human body. You will definitely surprise your guests with such a delicacy.
It is necessary
- - 250 g flour
- - 125 g vegetable oil
- - 3 tsp yoghurt
- - 750 g strawberries
- - 25 g gelatin
- - 150 ml hot water
- - 1/2 lemon juice
- - vanilla sugar
- - butter
Instructions
Step 1
Prepare the dough. Mix granulated sugar and flour, add vanilla sugar, yogurt, vegetable oil, stir until smooth. Knead the dough. Wrap it in plastic and store in a cold place for 30-35 minutes.
Step 2
Grease the pan with butter, lay out the dough and smooth over the surface, make punctures with a fork. Preheat oven to 180 degrees, place in oven, and bake for about 35-40 minutes until golden brown. Remove from oven and cool.
Step 3
Prepare the filling. Rinse the strawberries well and chop them in a blender until pureed, add 2 tbsp. granulated sugar and stir. Soak gelatin in hot water and stir well, add lemon juice and stir again. Cool and combine with strawberry puree, mix everything well until smooth. Place the filling in a cold place for 35-45 minutes.
Step 4
Place the crust on a dish, brush with the strawberry filling and smooth over the surface. Place the cake in a cool place until thickened, about 8-10 hours.
