Delicious salad that all guests of your festive evening will like. For the salad, separately, you can serve grape jam, thanks to which you get a unique taste and aroma.
It is necessary
- - 8 g of salad called "Mangold"
- - 8 g of salad called "Corn"
- - 8 g arugula
- - 10 g of grapes
- - 5 g walnuts
- - 15 g olive oil
- - 2 g granular mustard
- - 5 g of honey
- - 125 g of Brie cheese
- - 30 g filo dough
Instructions
Step 1
First of all, we take the dough, which needs to be cut into small rectangles. Mix the egg yolk with sour cream, and then grease the rectangles with it. Then you need to stack the rectangles on top of each other. Top with a cheese called Brie. And then wrap it in rectangles. Brush with egg yolk on top. Then you can put the resulting masterpiece in the oven. Let him be there for ten minutes.
Step 2
In the meantime, you can start preparing honey-mustard dressing. To do this, pour olive oil into a special bowl. Then add granular mustard there, and then honey. Whisk all ingredients well with a whisk. And put the dressing on a plate.
Step 3
Then you can put Swiss chard and arugula on a plate. Place the cheese baked in the dough next to it. Cut the grapes in half. Chop a walnut. Sprinkle walnuts and grapes on top of the salad.
