I present to you a wonderful and very interesting recipe for making duck stuffed with mushrooms. Such a duck will gladly decorate your celebration with its appetizing crust and wonderful aroma. It can be used as a main dish.
It is necessary
- • 2 kg duck;
- • 300 gr of mushrooms;
- • 500 grams of potatoes;
- • 1 large onion;
- • spices.
Instructions
Step 1
First, cut the onion into small cubes.
Step 2
Then chop up the mushrooms.
Step 3
Peel the potatoes and cut them into small cubes.
Step 4
Now you can start frying the onions.
Step 5
When the onions are golden brown, add mushrooms and spices to taste.
Step 6
After 5 minutes, add the potatoes and continue frying for 10 minutes.
Step 7
Take a duck and stuff it with mushrooms and potatoes. Don't forget to salt and pepper the duck.
Step 8
In order to prevent the filling from falling out during the cooking process, it is recommended to stab it with toothpicks or sew it up.
Step 9
Place the stuffed duck in a roasting sleeve and send it to the preheated oven for a couple of hours.
Step 10
If there are no sleeves, no big deal. Then just put it in a deep oiled mold.
The fragrant stuffed duck with mushrooms and potatoes is ready.
