Chicken With Vegetables, Stewed In Foil

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Chicken With Vegetables, Stewed In Foil
Chicken With Vegetables, Stewed In Foil

Video: Chicken With Vegetables, Stewed In Foil

Video: Chicken With Vegetables, Stewed In Foil
Video: Steam foil chicken with vegetables by Mrs khadija huma 2024, November
Anonim

Chicken with vegetables stewed in foil will become a real decoration of any table. From the listed ingredients, you will get 4-6 servings.

Cooking time 70-80 minutes.

Chicken with vegetables, stewed in foil
Chicken with vegetables, stewed in foil

It is necessary

  • • Chicken wings or drumsticks - 1kg;
  • • Bulgarian pepper - 500 g;
  • • Tomatoes - 400g;
  • • Carrots - 300 g;
  • • Onions - 250 g;
  • • Garlic - 3-4 cloves;
  • • Salt and pepper to taste;
  • • Fresh herbs.

Instructions

Step 1

Season the cooled wings or thighs with salt, pepper and marinate for half an hour. This will give the meat a more delicate flavor and aroma. It turns out very spicy if you add a variety of spices to the meat, in particular Provencal herbs, curry or paprika.

Step 2

Peel the onion and cut into rings or half rings.

Step 3

Chop tomatoes and carrots into small pieces.

Step 4

Cut the bell pepper into cubes.

Step 5

Finely chop the garlic and herbs.

Step 6

Lay the foil on a baking sheet and place the chicken drumsticks or wings on it. Top with tomatoes, onions, garlic, carrots and peppers. Salt all this.

Step 7

Wrap the foil.

Step 8

Place the baking sheet in a preheated oven and bake for an hour over medium heat.

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