Chippolino Onion Sauce

Table of contents:

Chippolino Onion Sauce
Chippolino Onion Sauce

Video: Chippolino Onion Sauce

Video: Chippolino Onion Sauce
Video: How to Cook with Cipolline (Small Italian Onions) 2024, November
Anonim

Chippolino onion sauce is ideal for salad dressing. The spicy mixture can be added to fish or meat dishes, or served with croutons.

Onion sauce
Onion sauce

It is necessary

  • - 500 g sour cream
  • - 1 tbsp. l. flour
  • - salt
  • - ground black pepper
  • - 70 g butter
  • - 600 g of any broth
  • - 200 g onions

Instructions

Step 1

Cut the onion into small cubes and fry in butter until golden brown. Add a little flour to thicken the mixture.

Step 2

Pour a small amount of broth into the contents of the pan and mix all the ingredients thoroughly. Fry onions over low heat for several minutes.

Step 3

In a small saucepan, bring the remaining stock to a boil. Add the onion mixture and sour cream to the contents of the saucepan. With constant stirring, bring the mixture to a boil again, add salt and black pepper.

Step 4

Remove the pan from heat, add sour cream to the sauce and cool the mixture. If desired, the ingredients can be chopped with a blender until smooth or whipped with a mixer. The sauce should be like ketchup.

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