Delicious Athenian salad will be a real decoration of any table. From the listed ingredients, you get a salad for 2 servings.
It is necessary
- • 1 bulgarian yellow pepper;
- • 1 bulgarian green pepper;
- • 1 tomato;
- • 10 olives;
- • 100 g of feta cheese;
- • vegetable oil;
- • greens (onions and parsley);
- • salt;
- • ground black pepper.
Instructions
Step 1
All vegetables must be washed well before cooking.
Step 2
Cut the pepper into two equal parts and remove the seeds. Cut into small, even cubes.
Step 3
Cut the tomato into small cubes. To make the salad juicier, you must first remove the peel from the tomato. To remove the skin, place the tomato in boiling water for a few seconds.
Step 4
If the olives are pitted, remove them and cut them into small slices. Leave a few olives to garnish the salad.
Step 5
Cut the cheese into small cubes and place in a deep bowl prepared in advance. Add chopped vegetables to a bowl.
Step 6
To give the salad a bright taste, you need to add finely chopped greens. Season with vegetable oil. Add salt and pepper to taste.
Step 7
Stir the dish well and place in a salad bowl.
Step 8
Garnish the finished salad with olives and fresh herbs.
