A huge variety of dishes can be prepared from porcini mushrooms, which not only add variety to the menu of people, but also fill the body with a certain proportion of nutrients that are necessary for normal human life. One of the most popular dishes is porcini mushrooms cooked in sour cream.
It is necessary
-
- Porcini mushrooms - 400 grams;
- fresh cucumber - 1 piece;
- sour cream - 200 grams;
- vegetable oil;
- salt
- herbs and spices to taste.
Instructions
Step 1
Take porcini mushrooms, rinse them thoroughly with cold water. Pour boiling water over and cut into small pieces.
Step 2
Grease a baking sheet with a small amount of vegetable oil and place the mushrooms on it. Sprinkle with grated cheese. Pour in sour cream. Season with salt and pepper.
Step 3
Place the baking sheet in an oven preheated to 180 degrees. Bake mushrooms until golden brown.
Step 4
Place the mushrooms on a platter. Garnish with herbs and fresh cucumber. Bon Appetit.