Cream Rolls

Cream Rolls
Cream Rolls

Table of contents:

It is very simple to prepare tubes with cream. The delicacy will suit all your household members, you will have to cook it more often.

Cream rolls
Cream rolls

It is necessary

  • - puff pastry - 2 sheets;
  • - cold cream - 230 grams;
  • - cream cheese - 110 grams;
  • - sugar, lemon juice - 3 tablespoons;
  • - condensed milk - 1/4 cup;
  • - icing sugar.

Instructions

Step 1

Put the oven to preheat to 200 degrees.

Step 2

Roll out a sheet of puff pastry (you can take the finished dough), let the second one lie in the freezer. Cut the dough into thirty equal strips with a pizza knife.

Step 3

Roll each strip around a cone mold.

Step 4

Put the tins with the dough on a baking sheet, bake for about twelve minutes - during this time the dough will turn golden brown. Cool the resulting straws completely.

Step 5

Prepare the cream. Whisk the cream cheese and sugar using a mixer. Add cream and lemon juice, beat until smooth. You should get a pretty stable mass.

Step 6

Fill the finished tubes with sweet cream, put on a dish, sprinkle with powdered sugar. Enjoy your tea!

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