To choose the most delicious and aromatic tea, you need to pay attention to the size of the tea leaves, their uniformity, aroma and color. The country of origin and the shelf life of tea are also of great importance.
It is necessary
Computer with Internet access
Instructions
Step 1
In order to choose the right tea, you need to pay attention to the following points: the appearance of the tea leaves, their aroma, color and shelf life. High-quality tea is distinguished by the same size of tea leaves, a homogeneous composition without a large number of broken particles. To verify the quality of the tea, you can pour a small handful on a piece of paper and grind the tea leaves. If the tea turns to dust as a result, it is of poor quality.
Step 2
The next point in choosing a tea is color. Elite tea always has a bright uniform color. If the tea has been stored for a long time, its color will become pale. The aroma can be different depending on the variety, but it must be rich and deep. Cheap tea usually has a pungent odor and additives in the form of various aromas presented in the tea description.
Step 3
Another criterion for assessing the quality is the richness of the taste of the tea. Good tea can be brewed up to 30-50 times, and it will not lose its taste or aroma. Also, the quality of tea depends on its type. So, tea bags will never be of high quality, since it undergoes significant processing.
Step 4
The most common tea is black tea. It is made from fermented and dried leaves. Black tea has a tart taste and a bright spicy aroma. Green tea is considered the most useful, it tones the body and refreshes. There is also red tea, which is a blend of black tea and rooibos leaves that grows in South Africa. The rarest variety is white tea. It has an unusual taste, slightly reminiscent of champagne. White tea is made from the youngest stems of the tea tree.
Step 5
When choosing tea, you need to pay attention to the shelf life. The longer the tea is stored, the worse its taste will be. The harvest is harvested in spring or early autumn, and if the packaging says that it is at this time the tea is packaged, it is highly likely that it is fresh and packaged after harvest. The most delicious will be the tea created from the top leaves. This tea is of the highest grade and the most expensive in terms of value. The best tea will always be packed in a metal container, as it is better protected from moisture and retains its properties.
Step 6
In addition, in order for tea to meet expectations, it is necessary to purchase it only from trusted producing countries such as China and India. Sri Lanka, Indonesia. Try to buy flavored tea from English, Dutch, German producers.
