Hercules biscuits are ideal for breakfast. Anyone can cook it, and without special skills in cooking. Cookies are prepared quickly, and their taste can be made by any, it is only necessary to add certain fruits or aromatic herbs to the dough.
It is necessary
- - 200 g of oatmeal;
- - 500 g flour;
- - a pinch of salt;
- -150 g granulated sugar;
- - 200 g of fresh butter;
- - a teaspoon of baking powder (can be replaced with soda);
- - 300 g of canned peaches;
- - 150 ml of peach syrup;
- - 3-4 quince of medium size;
- - a glass of creamy ice cream.
Instructions
Step 1
In a deep bowl, combine ice cream and 50 ml peach syrup. Heat the mass to a temperature of 80-90 degrees (do not boil in any case).
Step 2
Add oatmeal to the hot mixture, mix everything, cover and leave for 30-40 minutes for the flakes to swell (you can pre-wrap the mixture with a terry towel).
Step 3
Cut the peel off the quince, remove the core with the seeds, chop in random order, put the fruit in a saucepan, pour 100 ml of peach syrup, 70 grams of water into it and bring to a boil over low heat. Remove from heat, cool.
Step 4
Grind peaches and quince with a fork into porridge, add rolled oats, butter, sugar, salt to the mixture and mix all the ingredients well. As a result, you should get a dough of medium density.
Step 5
Cover the baking sheet with parchment, sprinkle it with flour and use a spoon to form a rounded flat cookie (a silicone mold is also suitable for baking oatmeal cookies, it must first be greased with vegetable or butter).
Step 6
Place the baking sheet in the oven for 40 minutes, adjusting the temperature to 180-190 degrees. Put the finished cookies on a flat plate, sprinkle with powdered sugar on top. A fragrant dessert made of fruits and rolled oats is ready.
