Oatmeal cookies are not only delicious, but also a very healthy dessert that will energize and cheer you up in the morning. Chocolate lovers can complement the cookies with a layer of chocolate cream.
It is necessary
- Ingredients for 20-25 pieces:
- For cookies:
- - 100 g of butter;
- - 2 eggs;
- - 150 g of sugar;
- - a teaspoon of vanilla sugar;
- - salt on the tip of a knife;
- - 200 g of oatmeal;
- - 50 g of coconut flakes;
- - 30 g flour for cakes;
- - a teaspoon of baking powder and soda.
- For the chocolate layer:
- - 160 g of dark chocolate;
- - 150 ml of heavy cream.
Instructions
Step 1
Preheat the oven to 175C. Cover two baking sheets with baking paper. Melt the butter and let it cool for a few minutes. Beat eggs with two types of sugar and salt in a bowl. Pour in butter and add oatmeal, coconut flakes and flour sifted with baking powder and soda. Knead a homogeneous dough.
Step 2
Using two spoons, form balls from the dough and put them on baking sheets at a short distance from each other. We send to the oven for 10-12 minutes.
Step 3
For a delicious chocolate layer, bring the cream to a boil in a saucepan or ladle and add the dark chocolate pieces. Stir the cream thoroughly so that the chocolate is completely dissolved.
Step 4
When the cookies and cream are completely cool, grease one cookie with cream and combine it with the second. A delicious and healthy dessert is ready!
