Children's Chicken Cutlets With Dill In A Slow Cooker

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Children's Chicken Cutlets With Dill In A Slow Cooker
Children's Chicken Cutlets With Dill In A Slow Cooker

Video: Children's Chicken Cutlets With Dill In A Slow Cooker

Video: Children's Chicken Cutlets With Dill In A Slow Cooker
Video: Slow Cooker Lemon Pepper Chicken 2024, May
Anonim

Are you racking your brains, what else can you cook for your child after a year? Take a look and try this recipe, which will not take a lot of time and effort. Even if your child is not particularly fond of chicken, the combination of chicken meat and fresh dill can delight him. The taste is very summer. If your baby is not yet very good at chewing, the cutlets are very tender, it will be enough just to chop them a little with a fork.

Children's chicken cutlets with dill in a slow cooker
Children's chicken cutlets with dill in a slow cooker

It is necessary

  • - 2 skinless chicken breast fillets;
  • - 1 egg;
  • - a bunch of fresh dill;
  • - 2 tbsp. instant oatmeal;
  • - butter;
  • - salt.

Instructions

Step 1

Cut 2 chilled / thawed chicken breasts into cubes and place in a blender bowl.

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Step 2

Add salt to the chicken and grind with an immersion blender until smooth, so that there are no fibers. You can take the minced chicken straight away. But then the cutlets will be tougher.

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Step 3

Finely chop a bunch of fresh dill and add to the chicken.

Step 4

Break 1 egg into the same dish and add 2 tbsp. small oatmeal.

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Step 5

Grind all the ingredients a little with an immersion blender. Then mix with a spoon.

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Step 6

With wet hands, using a tablespoon, form cutlets of the desired size and put them on the wire rack for steam cooking. Put a small piece of butter on each cutlet. This will make the cutlets more juicy. However, if you want a more dietary meal, then you don't have to.

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Step 7

Pour 1-1.5 liters of hot water into the multicooker bowl, put the grill with cutlets over it. If desired, you can immediately prepare a vegetable side dish in the multicooker bowl. Choose a steam cooking program, set the time to 30 minutes. We cook until the end of the program without opening the lid. Delicate summer steam cutlets are ready for you and your children, bon appetit!

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