Dumplings With Cottage Cheese

Table of contents:

Dumplings With Cottage Cheese
Dumplings With Cottage Cheese

Video: Dumplings With Cottage Cheese

Video: Dumplings With Cottage Cheese
Video: 🔴 Тhe recipe for very tasty dumplings with cottage cheese. ВАРЕНИКОВ МНОГО НЕ БЫВАЕТ #LIFE_SOFIA 2024, November
Anonim

Dumplings are a family business. After all, only cobbled together by the whole family, they will be very tasty!

Dumplings with cottage cheese
Dumplings with cottage cheese

It is necessary

500 grams of cottage cheese, 200 grams of powdered sugar, 1 tablespoon of sugar, 1 cup of flour, 0.5 cups of water, 1 egg, 50 grams of butter, salt

Instructions

Step 1

Rub the cottage cheese through a sieve and mix with powdered sugar. Melt the butter and add to the curd. Mix everything well.

Step 2

Melt the butter and add to the curd. Mix everything well.

Step 3

Mix flour with water, salt, sugar and knead a hard dough. Leave the dough to rest for 20 minutes.

Step 4

Roll out the dough into a thin layer (2-3 millimeters) and cut into small squares.

Step 5

Place the curd filling in the middle of each square. Join the edges of the dough and wrap it with a scallop.

Step 6

Put the dumplings in the refrigerator for half an hour.

Step 7

Dip the dumplings in boiling salted water and cook until they float. Remove carefully and serve with sour cream or jam.

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