A cute lamb is a symbol of the upcoming 2015. At the festive table, a salad with the symbol of the year will look relevant. There are various options for preparing this salad. One option is puff salad.
You will need:
- chicken fillet 300 g
- cheese 100 g
- carrots 1 pc.
- potatoes 3 pcs.
- mayonnaise 2 tbsp. l.
- eggs 4 pcs.
- sprig of dill
- peppercorns
- bay leaf 3 pcs.
- onion 1 pc.
Preparation:
Rinse the chicken fillet. Pour water into a saucepan and salt. Cook the chicken fillet until tender. To make the fillet tasty and aromatic, add black peppercorns and a peeled onion. At the end of cooking, put a bay leaf.
Wash the potatoes and boil them in their skins. Wash the carrots, peel and cook for about 25 minutes. Also, for the preparation of the salad, we need boiled eggs.
We take a large plate or dish with a flat bottom. Begin to lay out the lamb-shaped salad in layers. The sheep will consist of a head and a torso.
We spread the first layer - boiled and grated potatoes, the second layer - mayonnaise, the third - chicken fillet, which must be cut into pieces, the fourth layer - mayonnaise, the fifth - peeled and grated carrots, the sixth - mayonnaise, the seventh - grated cheese and mayonnaise again.
At the end of preparing the salad, cover the body of the lamb with grated egg whites, and the muzzle with boiled yolks grated on a grater. Now let's start decorating the sheep. Let's make a funny forelock from a small amount of grated protein. Raisin eye. Paws and ears from dried apricots. Carrot bow. We will make weed from a sprig of dill.
