Such a pancake cake does not require expensive products and special kitchen equipment. It is also very tasty and satisfying.
I already wrote about sweet pancake cake. Now let's talk about a hearty pancake pie with a savory filling.
For a pancake pie you will need: a glass or one and a half glasses of milk, one or two eggs, flour (how much is needed to make the pancake dough like liquid sour cream), minced meat 200 g, 1-2 tomatoes (depending on the size), 1 medium onion, 100 g of cheese, garlic, herbs, salt to taste.
Pancake Pie Cooking:
1. Mix the pancake dough, add some finely chopped greens to it. Bake as many pancakes as you can (it is better to choose a larger pan and bake large pancakes).
2. Fry the minced meat with onions and garlic.
3. Put the pancakes on a wide dish, put some of the minced meat on them, thinly chopped tomatoes on top and sprinkle with cheese and herbs. Distribute the entire filling in such a way that it is enough for all layers of the cake.
4. You can also put a little filling on top, sprinkle with cheese and herbs.
5. Place the pancake pie in the microwave to melt the cheese. If there is no microwave oven, you can use the oven.
Helpful Hint: This cake is good because the filling can be varied. If you do not want meat, you can not put it, but change it to a vegetable filling, mushroom or fish. Fried chicken or liver is also perfect (it will need to be fried and cut into small pieces).
