I bring to your attention a recipe for a light and delicious dish.
This salad is incredibly tasty, very tender and, which is important for dieters, is low in calories. In addition, it has beneficial properties, because it contains such minerals and vitamins as A, C, E, PP, folic acid. Another plus of this dish is that it is absolutely universal and suitable for any occasion. The "Temple of Buddha" salad is equally good for a grand celebration, for a family holiday, and for a romantic evening.
- Chinese cabbage 1/3 of a small head of cabbage;
- apple 1 pc.;
- bell pepper 1 pc.;
- canned green peas 1 can;
- shrimp 400 g;
- lemon 1 pc.;
- mayonnaise or shrimp sauce to taste.
- Chop the Chinese cabbage.
- Cut the apple into thin slices and sprinkle them with lemon juice so that later they do not turn black and spoil the appearance of the salad.
- Cut the bell pepper into strips.
- Boil the shrimps and peel.
- Place all ingredients except the lemon in a salad bowl.
- Season with light mayonnaise or shrimp sauce.
- Sprinkle all this with lemon juice and stir.
- Optionally, you can decorate the salad: put the shrimp on top so that they resemble the Temple of Buddha.
