Puff salad with mushrooms has a wonderful aroma and a truly unique taste. Its recipe includes ginger root, which gives the appetizer even more personality.
Ingredients:
- Canned corn - 1 can;
- Fresh salad;
- Garlic - 3 cloves;
- Carrots - 1 pc;
- Hard cheese - 200 g:
- Champignons - 150 g;
- Ginger root - a small slice;
- Pickled cucumbers - 4 pcs;
- Olives - ½ cans;
- Salt and black pepper;
- Boiled rice - 150 g;
- Vegetable oil;
- Mayonnaise - ½ pack.
Preparation:
- Carrots for salad should be slightly sweet and rich orange. It can be boiled or baked in the oven - as you like.
- Cut the washed and peeled mushrooms into slices. We send them to a frying pan with hot vegetable oil, fry, and then put them on a paper napkin (to remove excess fat). Cool slightly, season the mushrooms with pepper and salt.
- Making ginger sauce. We mix mayonnaise (if desired, you can add sour cream to it), chopped garlic and a pinch of ground pepper. Grate fresh ginger, you need half a teaspoon. Add it to the sauce, add salt and you're done.
- Put a small portion of ginger sauce in the cooled boiled rice. Let it soak for 15 minutes.
- We take the salad bowl. We cover with cling film and begin to lay the components in layers. Peeled and grated carrots will go to the very bottom, followed by a layer of sauce.
- Spread out the sweet corn and pour the aromatic sauce over again.
- Shred cucumbers in circles - they will become the next "floor". As usual, put some ginger sauce on top.
- We lay out the fried champignons, separate about 12 slices for further serving the salad. Next comes rice.
- Now the salad bowl must be carefully turned onto a plate (we lay out the washed lettuce leaves on it in advance). We remove the film.
- Decorate the sides of the salad with mushroom slices. Cut the olives into rings and put them on the carrots (the leftovers can be laid out on lettuce leaves). For greater beauty, we put one grain of corn in each ring. Sprinkle with grated cheese on top.
- Before serving the dish, it is recommended to chill it for at least a couple of hours.
