Chicken dishes have become part of our diet quite well. We often make chicken soups, chops, burgers, salads, etc. This recipe will surprise you with how tender the chicken can be. The sauce with the wonderful name "Bird's Milk" will not leave anyone indifferent, because it is unusually delicate and tasty.
It is necessary
- - Chicken thighs (or legs) - 6 pcs.;
- - Processed cheese ("Friendship" or "Amber") - 400 g;
- - Garlic - 3-4 cloves;
- - Salt, ground pepper, spices - the taste.
Instructions
Step 1
First, let's prepare the thighs. If you have legs, then it is better to chop them into several parts.
Step 2
First, let's prepare the thighs. If you have legs, then it is better to chop them into several parts.
Step 3
We boil everything down for 1 hour. There should be very little concentrated broth left in the saucepan.
Step 4
Add processed cheese to the meat and stir thoroughly. We take it off the fire and let it come up.
Step 5
Peel and grind the garlic. Add to the chicken.
Step 6
Salt, add spices, herbs (optional). Serve with your favorite side dish.
