An unusual salmon pie will surprise and delight all your loved ones with its taste!
It is necessary
- - 2 eggs;
- - 500 ml of milk;
- - 350 g flour;
- - 1 teaspoon of baking soda;
- - 1 tablespoon of sugar;
- - Refined olive oil (for roasting);
- - 700 g salmon fillet;
- - 2 tablespoons of balsamic vinegar;
- - 70 g of dill greens;
- - 150 g of Philadelphia cheese;
- - 2 tablespoons of olive oil;
- - Salt to taste.
Instructions
Step 1
Beat eggs with sugar, milk, combine with flour, sifted with soda and a pinch of salt.
Step 2
From the resulting dough, bake pancakes in refined olive oil.
Step 3
Boil the salmon fillet in a little water.
Step 4
Add balsamic vinegar and turn off heat. Let cool.
Step 5
Chop the dill, transfer to the blender with the fish, add cheese, olive oil and chop.
Step 6
Spread all pancakes with the resulting mass and stack on top of each other.
Step 7
Refrigerate for 1-2 hours.
Step 8
Garnish as desired before serving.
Bon Appetit!
