Funchoza belongs to Asian cuisine. A dish is prepared from glass noodles and vegetables with various spices. Serve hot or cold.
It is necessary
- - 200 g of clear rice noodles;
- - 3 bell peppers;
- - 2 carrots;
- - 4 cloves of garlic;
- - 1 fresh cucumber;
- - 2 teaspoons of vinegar;
- - vegetable oil, salt, soy sauce.
Instructions
Step 1
Pour cold water over the noodles, leave for 10 minutes. Then drain the water, pour boiling water over for 5 minutes. Drain the boiling water, rinse with water.
Step 2
Cut the bell peppers and carrots into strips. Fry in vegetable oil until soft.
Step 3
Chop the peeled garlic cloves and add to the carrots and peppers at the end of the frying.
Step 4
Cool fried vegetables slightly, mix with noodles and cucumber cut into strips. Add vinegar, salt, and soy sauce to taste.
