The New Year is coming soon, and everyone wants to do something unusual for this holiday. You can make liqueur from coffee and brandy, which takes only 20 minutes to prepare and 2 months of waiting. It will be in time for the holiday! The recipe is for 4 coffee cups.
It is necessary
- 1.. 250g water
- 2.50 g instant coffee
- 3.270 g sugar
- 4.10 g cocoa
- 5.270 g of vodka
- 6.70 g brandy
- 7.2 vanilla sticks
- 8.pot for warming liquor
- 9. Liter jar with a tight lid or bottle with a stopper
Instructions
Step 1
First, let's prepare the syrup. To do this, mix water and sugar in a small saucepan, cook the syrup over medium heat. This will take about 5 minutes - you have to wait until the sugar is completely dissolved.
Step 2
Then we increase the heat and quickly bring the mass to a boil, turn it off. While the syrup is warm, add vodka and brandy to it.
Step 3
We take two vanilla sticks, divide them in half and place them on the bottom of a glass bottle or jar. In principle, you can do it without vanilla - this ingredient is added to taste
Step 4
The last step: pour the finished liquor into a jar or bottle, close tightly and put away in a dark and cool place. He will stay there for 1-2 months.
