How To Cook Jelly

Table of contents:

How To Cook Jelly
How To Cook Jelly

Video: How To Cook Jelly

Video: How To Cook Jelly
Video: Jelly Recipe..How To Make Jelly For Kids..Just Try By Maria Ansar. 2024, March
Anonim

Kissel, a drink made from cooked berries, fruits or vegetables and starch, is drunk all over the world today. First, it is rich in vitamins. Secondly, many jelly have medicinal properties. For example, apple jelly improves digestion, cherry jelly has antiseptic properties, blueberry jelly makes your eyes sharper. For parents of a child with a cold, the cranberry jelly, beloved in Russia, is indispensable: it will not only replenish the child's weakened body with iron and iodine, but also replace aspirin - it is contained in cranberries in natural form.

When serving, jelly can be garnished with whipped cream
When serving, jelly can be garnished with whipped cream

It is necessary

    • 4 glasses of water
    • 1 cup cranberries
    • 3/4 cup sugar
    • 3 tbsp. tablespoons of potato starch

Instructions

Step 1

Sort the cranberries, rinse. Squeeze the juice out of it. Pour it into a closed container and refrigerate.

Step 2

Pulp, that is, the cranberry peels remaining after pressing, pour 3 glasses of hot water. Boil. Then strain through a sieve. Add sugar to the broth. Boil. In parallel, dilute starch in 1 glass of cold water. Pour it into boiling liquid. Remove the pan from the heat. Add the cranberry juice left to cool in the refrigerator.

Step 3

Let the jelly cool slightly. Pour it into glasses or bowls. Serve with milk or cream.

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