Peanuts have been on our market for a long time and are one of the most affordable nuts. Its nutritional and beneficial properties are known to many. Roasted peanuts are a great snack, and when added to a mix of fruits and cereals, you can make your own muesli. However, this is not about muesli, but about how to fry peanuts in the microwave.
It is necessary
-
- Microwave;
- peanut;
- salt.
Instructions
Step 1
It doesn't matter how many peanuts you have at the moment, this recipe does not need to be followed to the nearest gram. Before cooking roasted peanuts, you should first peel them (if the peanuts are unpeeled), sort and wash. Then lay out on a towel and dry. In the microwave, everything is cooked in a matter of minutes, or even in seconds. Therefore, roasted peanuts will be ready in an instant, namely in 3-4 minutes.
Step 2
Peanuts are laid out on a round glass dish for the microwave, you can just put them on a tray, but keep in mind that it will be difficult to mix. Since these nuts contain soda in their composition, then when cooked in the microwave they turn out to be slightly salty, but for those who like to sprinkle with additional salt. You don't need to cover the dish or tray.
Step 3
Stir constantly to ensure the peanuts are evenly roasted. To do this, set a timer for 20 seconds. The doneness of peanuts can be determined by their color and should be dark brown. If you just leave the nuts unattended for 2-3 minutes, you can get the nuts burnt on one side. When the peanuts are fried, then before using, it is worth cooling them down.
