Are you an apple pie lover? Try making a delicious upside-down apple pie. Its preparation does not require special devices and a lot of time, and its appearance will surprise everyone.
It is necessary
- For top coating and filling:
- -4 green apples
- -50 grams of butter
- -100 g sugar
- For the cake:
- -240 grams of butter
- -240 grams of sugar
- -240 grams of flour
- -4 eggs
- - 1 lemon peel
- - a little vanilla
Instructions
Step 1
Rinse the apples thoroughly under hot water. Peel and remove seeds. cut into small wedges.
Step 2
Grease a baking sheet with 50 grams of butter and sprinkle with 100 grams of powdered sugar. Arrange the apples neatly in a circle.
Step 3
In a mixer, beat the butter and sugar together until smooth. Pour the mixture from the mixer into the mixing bowl.
Step 4
Add one egg, lemon zest and sugar to the mass from step 3. Knead the dough thoroughly. It should turn out to be a little liquid.
Step 5
Pour the batter over the apples and bake in a preheated oven at 200 degrees for 50-60 minutes.
Step 6
Remove the cake from the oven and let cool. Cut into pieces. Serve warm with whipped cream for tea or coffee.
