This original dish can be prepared for the second. Cold meat cakes can be served as a snack.
It is necessary
- - chopped meat;
- - onions, carrots;
- - vegetable oil;
- - quail eggs;
- - molds for muffins or muffins;
- - mayonnaise, ketchup;
- - cheese;
- - greens;
Instructions
Step 1
Grate the carrots coarsely. Chop the onion finely. Fry onions with carrots until soft.
Boil quail eggs in salted water (for 5 minutes).
Step 2
Add fried carrots with onions, salt, pepper to the minced meat, mix well.
Step 3
Fill the muffin tins halfway with the prepared minced meat. Then lay out the quail eggs.
Top the eggs completely with the remaining minced meat.
Step 4
Grease the surface of the muffins with mayonnaise (a mixture of ketchup and mayonnaise).
Bake in the oven for 30-40 minutes at 180 ° C. 5-10 minutes before the muffins are ready, sprinkle with grated cheese and chopped herbs.