In a microwave oven, you can cook fragrant and juicy chicken cutlets in just 20 minutes. It is very easy to do this, and most importantly - quickly.
It is necessary
- - 500 grams of chicken meat;
- - 100 grams of white bread;
- - 1 clove of garlic;
- - 80 grams of butter;
- - bread crumbs
Instructions
Step 1
Pass the chicken meat through a meat grinder with the pulp of white bread. If desired, for a pungent taste, you can add 1 clove of garlic or a small head of onion to the minced meat. Mix the finished mass thoroughly, add salt, pepper and seasonings.
Step 2
Melt the butter separately and pour into the minced meat. Mix everything thoroughly again. Form small patties and coat each in breadcrumbs.
Step 3
Lubricate the dishes for the microwave oven with vegetable oil, heat a little and lay out the finished cutlets.
Step 4
Turn the microwave on to maximum power and cook the patties for 8 minutes, then turn them over and bake in the same way. When the time is up, pour chicken broth or plain water over the dish and leave to cook in the microwave for another 5 minutes. Before serving, the cutlets can be garnished with herbs or sauce.
