To some, this combination of ingredients may seem strange. But in fact, a steak in coffee-cinnamon breading with cocoa is a laconic and strict combination. Under such a serious steak, you can serve a glass of quality cognac.
It is necessary
- - 1 pork steak;
- - vegetable oil for frying;
- - a pinch of salt;
- - a mixture of ground peppers;
- - cinnamon, cocoa powder, ground coffee beans.
Instructions
Step 1
Pre-grind high-quality coffee beans to a flour condition. Place in a bowl, add a pinch of cinnamon and cocoa powder each, stir. It's that simple to make a breading for meat.
Step 2
Rinse the pork steak thoroughly under running water and pat dry on a paper towel. Then season the steak with salt and pepper on all sides.
Step 3
Breaded the prepared meat in coffee-cinnamon breading. Heat the frying pan, pour a small amount of vegetable oil on it. Sear the pork steak on both sides.
Step 4
The time to grill the meat will depend on the thickness of the steak as well as the doneness you like. But on average, it doesn't take more than 20 minutes of free time to cook a steak.
Step 5
Serve the cooked steak in coffee-cinnamon breading with cocoa on green salad leaves with fresh vegetables (tomatoes and cucumbers). Boiled rice, buckwheat or any pasta are suitable as a side dish. This steak goes well with garlic or tomato sauce.
