There are ingredients left after dinner, and you don't know what to make from them? Try Mexican Chicken Stew. This is the most delicious and favorite Mexican dish among true connoisseurs of culinary arts.
It is necessary
- - chicken breast, diced
- -1/2 cup chopped onion
- -4 cloves of garlic, chopped
- -2 celery, chopped
- 30 grams chopped green chili
- -1 cup of any cheese, diced
- -4 cups chicken stock
- -1 chicken sauce seasoning
- -2 glasses of milk
- -2 glasses of salsa
- -2 cups peeled corn (kernels only)
- - some potato casserole or mashed potatoes
Instructions
Step 1
Place the chopped chicken, onion, garlic, celery and broth in a saucepan. Cover and simmer over low heat for 3 hours.
Step 2
Put the sauce in a mixer, add milk. Mix everything well until smooth. Add everything to the pot with the ingredients from step 1.
Step 3
Then add salsa, mashed potatoes, chili peppers, corn kernels and cheese. Mix well. Simmer all foods for 2 hours without a lid.
Step 4
Serve the soup along with fresh herbs. Bon Appetit!
