Cheesecakes are a very quick and easy recipe. This dish is recommended to be served warm. Cheesecakes are perfect for breakfast or dessert. Thanks to strawberry syrup, cheesecakes melt in your mouth and give a delicate taste. Cheesecakes will be a pleasant addition to coffee or tea.
It is necessary
- - sugar 50 g
- - cottage cheese 200 g
- - chicken egg 1 pc.
- - flour 8 tbsp. l.
- - refined sunflower oil 50 ml
- - strawberries 100 g
- - powdered sugar 3 tbsp. l.
Instructions
Step 1
To make cheesecakes with strawberries, you will need: cottage cheese, flour, an egg, sugar, strawberries, powdered sugar and sunflower oil. Combine sugar, cottage cheese and egg in one bowl.
Step 2
Then add the sifted flour. Mix everything until a homogeneous mass is formed so that no lumps form. As a result, the dough should come out firm.
Step 3
With wet hands, form balls from the mass of cottage cheese and give them a flattened shape. Put cheese cakes in a frying pan preheated with butter.
Step 4
Fry the pancakes on both sides until golden brown. Put the prepared cheesecakes on a plate and let them cool down. While the pancakes are cooling, prepare the strawberry syrup.
Step 5
To do this, you need to combine strawberries (some 7-11 berries) and powdered sugar in a bowl. Use a mixer or blender to mix everything until smooth.
Step 6
Then sift the finished syrup through a sieve so that the seeds from the strawberries do not come across in it. The more powdered sugar you add, the thicker the syrup will be.
Step 7
Place a few cheesecakes on a serving plate. Cut the remaining strawberries into slices and place on top of the cheese cakes. Top with strawberry syrup.
