This original dish will decorate any festive table!
It is necessary
- - 80 g of dark chocolate;
- - 50 g butter;
- - 150 g flour;
- - 1 tablespoon of cocoa powder;
- - 1 pinch of salt;
- - 5 tablespoons of powdered sugar;
- - 2 eggs;
- - 500 ml of milk;
- - Refined olive oil for roasting;
- - 200 ml of cream of 30% fat content;
- - 200 g of berries.
Instructions
Step 1
Break the chocolate and melt it together with the butter in a hot water bath.
Step 2
Sift flour with cocoa powder, salt and 2 tablespoons of powdered sugar.
Step 3
Beat the eggs with milk, pour into the flour mixture with constant stirring and knead the batter.
Step 4
Add the butter and chocolate and stir well.
Step 5
Bake pancakes in refined olive oil.
Step 6
Whip the cream with the remaining powder.
Step 7
Place berries on each pancake and fold it in four.
Step 8
Decorate as desired.
Bon Appetit!
