How To Make Churros Donuts

Table of contents:

How To Make Churros Donuts
How To Make Churros Donuts

Video: How To Make Churros Donuts

Video: How To Make Churros Donuts
Video: Alix's Chocolate-Stuffed Churro Donut • Tasty 2024, April
Anonim

The mood and a positive charge of energy for the whole day depend on breakfast. I suggest you prepare a Spanish dish in the morning - Churros donuts. This delicacy will conquer your whole family once and for all!

How to make donuts
How to make donuts

It is necessary

  • - water - 250 ml;
  • - milk - 125 ml;
  • - flour - 180 g;
  • - sugar - 2 tablespoons;
  • - egg white - 1 piece;
  • - salt - 0.5 teaspoon.

Instructions

Step 1

Place the following ingredients in a saucepan: granulated sugar, water, salt and milk. Mix everything thoroughly. Put this mixture on the stove. As soon as it boils, add the pre-sifted flour to it in small portions. Stir the resulting mass until it becomes homogeneous, that is, without all kinds of lumps. Knead the dough out of it, then add the egg white. Stir again.

Step 2

Take a pastry syringe with a star-shaped tip. Place the finished dough in it and squeeze the strips out with it in the form of a stick. When it reaches the desired length, use scissors to separate it. Do not rush to squeeze out all the dough at once. Do this as needed, that is, when the first batch is fried, proceed to the second. You can also squeeze donuts directly into a hot skillet, but in this situation, you should be extremely careful.

Step 3

Place a large amount of oil in the pan. Fry the resulting sticks on it until they are covered with a golden crust. Once they're done, place them in a loose bowl and pat dry with a paper towel. This will help you get rid of excess fat. Garnish with a little granulated sugar. Churros donuts are ready! Serve with hot chocolate.

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