Such "snails" do not linger in the candy bowl for a long time, but disperse at the festive table within a few minutes. Could it be fragrant cinnamon or an unusual shell-like shape?
Or maybe thanks to the juicy filling of apples and raisins or crispy salted caramel?
Baking can be served: 15 people.
Caloric content: 7338 kcal.
The hostess will need:
• Flour 720 gr.
• Sugar 255 gr.
• Fresh yeast 30 gr.
• Milk 250 ml.
• Sea salt.
• Sour cream (30%) 100 ml.
• Yolks 40 gr.
• Oil 200 gr.
• Salt 3 gr.
• Apples 580 gr.
• Raisins 100 gr.
• Cane sugar 280 gr.
• Cinnamon 10 gr.
Step-by-step cooking process:
• Attention! For the yeast dough to come out "with a bang", all products must be at room temperature.
• First of all, it is prepared from warmed milk, yeast and a spoonful of dough sugar. Cover it with a cloth and place it closer to the heat source. The yeast must prove itself. Pass flour with salt and sugar residues through a colander a couple of times. Next, pour the yeast mixture, chilled liquid oil and yolks into the flour. Knead the dough with your hands, wrap with a towel and heat again for two hours.
• The turn of the filling has come. Stir sugar with cinnamon. Remove all excess from apples and cut into small strips, combine with sugar. Pour the raisins with boiling water for 16-15 minutes. Remove water. Chop the berries and combine with apples.
• Remove the fluffy dough from the bowl and knead quickly. Form a thin cake with a rolling pin, grease the top with soft oil. Pour the filling onto one of the ends of the layer. Roll up, cut into pieces.
• Arrange the snails on baking paper (2 baking trays come out). It takes about half an hour for the dough to rise again.
• Bake for 26-25 minutes (180 degrees).
• Salted caramel. While the "snails" are baking, it's time to get started with caramel. Fill a saucepan with butter, cane sugar, sour cream and sea salt. Boil. The sauce should thicken.
• Moisten baked goods with caramel while still warm with a pastry brush.
Cool or … immediately start eating delicious and fragrant "snails".
