Donuts are a delicious delicacy that can please children and surprise guests who have suddenly appeared and there is no time to prepare a treat for tea.
It is necessary
- - 500g. potatoes
- - 1 glass of flour
- - 2 eggs
- - 200g. prunes
- - vegetable oil
- - breadcrumbs
- - salt and sugar to taste
Instructions
Step 1
Boil potatoes, cool slightly and mince.
Step 2
Add 1 egg, sugar, salt, flour and knead the donut dough.
Step 3
Pour boiling water over the prunes, steam it and chop finely.
Step 4
Make tortillas out of the dough, put prunes on them, carefully mold the edges and form round balls.
Step 5
Beat one egg. Heat oil in a skillet and bring to a boil.
Step 6
Dip donuts in a beaten egg, roll in breadcrumbs and dip in boiling oil. Fry until golden brown and place the prune donuts on a napkin to allow excess oil to drain.