You have decided to cook a minced meat dish, such as cutlets or meatballs. But they forgot to take the minced meat out of the freezer in a timely manner. Do not despair, there are many ways to defrost this product, and in a short time.
Instructions
Step 1
Place the minced meat in a ceramic bowl and place it in the microwave with a quick defrost setting. After a few minutes, the minced meat will melt. Make sure that the product is not cooked in the microwave or burned.
Step 2
If there is no microwave oven, make a water bath and thaw the minced meat on it. Pour 2-3 fingers of water into a small saucepan and put on low heat. Put the minced meat in a ceramic bowl and dip it into the water with it. Turn the frozen minced meat in a bowl over from time to time and remove the top layer that has already melted.
Step 3
Another way to quickly defrost minced meat is to put it in a warm place. For example, place a bowl of meat near a heater, oven, or boiling pot.
Step 4
Are the batteries cold now, but nothing is being cooked on the stove and in the oven at the moment? Then wrap the minced meat tightly in a plastic bag, put the bundle in a small bowl, put it in the sink and turn on cool water. Frozen minced meat will thaw in 20-30 minutes under running water.
Step 5
You can also chop the minced meat with a special meat hatchet or a large knife into small pieces. If you can't do it yourself - bring your husband or someone else with strong hands to help. Then sprinkle the minced meat with salt. In 20-30 minutes it will melt.
