How To Make Potato Juice

Table of contents:

How To Make Potato Juice
How To Make Potato Juice

Video: How To Make Potato Juice

Video: How To Make Potato Juice
Video: Potato Juice by NFJ 2024, December
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Potatoes contain dietary fiber, protein, organic acids and a whole range of vitamins, as well as carotene, phosphorus, iron, calcium and magnesium. Raw potato juice is an effective remedy that is recommended for the prevention and treatment of many diseases, not only by folk, but also by official medicine.

How to make potato juice
How to make potato juice

Instructions

Step 1

Take fresh potatoes. It must be of excellent quality: free from pesticides, rot and dark spots. Pink and red potatoes are best suited for juicing. For a single use, 2-3 large or 3-4 small potatoes are enough. Wash them thoroughly with a brush, because the potatoes do not peel when juicing. Remove all eyes and pass the potatoes through the juicer.

Step 2

If you don't have a juicer, grate the washed tuber with the peel on a fine plastic grater.

Step 3

Fold the clean cheesecloth in two layers and squeeze the grated potatoes through it.

Step 4

Let the juice stand for one minute (so that the donkey starch) and drink in small sips an hour before meals. Please note that peeled potatoes, when in contact with air, quickly begin to darken, the same happens with juice. It should be consumed no more than ten minutes after preparation. Otherwise, the juice will lose its healing properties.

Step 5

For gastritis, heartburn, dyspepsia, according to the old diet of Siberian healers, drink a glass of freshly squeezed potato juice on an empty stomach in the morning. Then go to bed for half an hour, and an hour after taking the juice, you can have breakfast. After doing this procedure for ten days, take a ten-day break, and repeat the course of treatment again within ten days. Then skip ten days again and repeat the ten-day treatment course again.

Step 6

For the treatment of gastritis with high acidity, it is recommended to take half a glass of potato juice half an hour before meals once or twice a day. The course of treatment is a month.

Step 7

For headaches, drink 1/4 -1/2 cup of potato juice before meals two to three times a day.

Step 8

For the prevention and treatment of duodenal ulcer disease, use potato juice 14 - 12 glasses before meals two to three times a day for two weeks.

Step 9

When treating with potato juice, you should follow some rules. Follow a vegetarian diet for a few days before you start drinking the juice. Two to three days before the start of the course of juice treatment, you need to do cleansing enemas every evening.

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