Invigorating, with fresh sourness, slightly sweet and incredibly healthy - this is how you get a rosehip brewed in a thermos.
It is necessary
-
- rosehip berries
- thermos
- honey
- sugar
Instructions
Step 1
On a cold winter evening, it is so pleasant to drink a hot rosehip broth. Moreover, it is so useful. It is very easy to brew it.
Dry rose hips should first be sorted out and rinsed in running water. Wash the thermos, and then pour over boiling water. Put a handful of rose hips in a thermos. Add two tablespoons of sugar there. Pour boiling water over the berries and sugar, stir with a long-handled spoon so that the sugar does not remain only at the bottom. Screw on the lid and let it brew for at least a couple of hours. Better yet, brew the rose hips in the evening. Then in the morning you can enjoy a hot strong drink.
Step 2
For honey lovers, you can offer this option: instead of sugar, add one and a half to two tablespoons of honey to a thermos. It is better that the honey is liquid, so it dissolves more easily in the infusion. If you have thick honey, it doesn't matter. Just put a jar of honey in hot water, it will soften.
Step 3
When brewing rose hips, you can add several sprigs of oregano to the thermos. Then you will have a real healing tea. In general, you can add any dry herbs that you like, they will all go well with the fresh, slightly sour, rosehip taste.
