Most coffee drinkers add sugar to it. Some of them simply drink black coffee with or without cream. But there are also those who prefer to drink coffee with salt. Coffee lovers assure that it influences his taste well.
Salt coffee
There are times when the human body needs any vitamins or nutrients. This is reflected in his taste preferences. There is a desire to eat something special, different from the usual everyday food.
The addition of salt to coffee can be explained by the body's need for it. Basically, the desire to drink such coffee arises in the hot season. But people living in hot countries can do it all year round. However, there are people who add salt to coffee to enhance its aroma. Indeed, mixing with coffee, salt causes a chemical reaction in which the aroma of the drink becomes brighter and richer.
In addition, adding salt to coffee prevents early atherosclerosis and protects teeth from tooth decay. But for this effect to work, you still need to add a little sugar to the cup.
It should be remembered that coffee should not be drunk on an empty stomach. Therefore, it is important to have a snack before drinking this aromatic drink.
Making coffee with salt
To prepare salty coffee, you need to grind the coffee beans as fine as possible. This is done so that foam forms in it during cooking.
Ground coffee will quickly lose its flavor and aroma if left idle for a long time before being brewed. Therefore, it is best to grind the coffee yourself before making it. True lovers of coffee with salt drink it from special coffee cups in small sips, without first filtering it.
Even the simplest salt coffee recipe takes a lot of effort. Such coffee, like ordinary black coffee, is prepared in a Turk over low heat. The only difference is that a pinch of salt should be added at the initial stage of cooking.
Lovers of coffee with cognac can also try making their favorite drink with added salt. Its preparation is no more complicated than usual. In order to brew coffee with the addition of brandy and salt, you will need 6 teaspoons of coffee, a pinch of salt, 4 cups of boiling water and, of course, a glass of brandy. Coffee is prepared in the simplest way, according to the usual recipe. Salt and cognac are added to each cup to taste.
Fans of hot drinks can make themselves a Turkish coffee with salt. Its recipe is simple. It is necessary to pour natural coffee into boiling water and wait until the foam starts to rise. After that, remove the turk from the heat and add 0.25 teaspoon of black pepper to the drink. Then bring the coffee to a boil again. As the foam forms, add butter and salt to the drink.
