Ice cream is a favorite delicacy for adults and children. Ice cream can be different: ice cream, crème brulee, fruit, with nuts. And there is a lover for each species. Various cocktails and drinks are prepared with ice cream. One of the favorite drinks in many countries of the world is iced coffee, which is prepared with ice cream.
It is necessary
-
- 3 yolks, half a glass of sugar
- 2 cups milk
- a glass of cream
- 1 dark chocolate bar
- container for freezing food
Instructions
Step 1
You need yolks. Separate the yolks from the whites. Chill the yolks well, otherwise they will not churn. For three yolks, take half a glass of sugar. If you have powdered sugar, use it better. Then the whipping process will go faster.
Step 2
Boil two cups of milk. Remove boiled milk from heat and leave to cool.
Step 3
When the milk has cooled, pour it into the pre-beaten egg yolks with sugar while stirring with a whisk.
Step 4
Now place the resulting mass on a small fire. Without leaving the fire, stir the mixture for five minutes. The mass should thicken a little.
Step 5
Remove from heat and leave to cool. In the meantime, start whipping a glass of cream. Beat with a mixer until the cream thickens.
Step 6
When the mass with the yolks has cooled, put it in the refrigerator.
Step 7
Melt a bar of dark chocolate over low heat, leave to cool.
Step 8
Then combine the cooled mass with yolks with whipped cream and melted chocolate. Stir well until smooth.
Step 9
Now place the ice cream in a flat freezer container and place in the freezer to freeze. After about an hour, take out the ice cream container and stir well, put it back in the freezer. The ice cream will be ready to eat in about 4 hours.
