This apple pie can be served with custard or vanilla ice cream. You can use other soft berries or fruits instead of apples.
It is necessary
- - 2 apples;
- - 2 egg whites;
- - 1/2 cup wheat flour;
- - 1/4 cup walnuts;
- - 1/2 cup cane sugar
- - 1 teaspoon of vanilla extract;
- - 1 tsp baking powder;
- - 1/2 teaspoon of ground cinnamon.
Instructions
Step 1
Peel the apples, cut in half, and remove the core. Then cut into small cubes.
Step 2
Preheat the oven to 180 degrees. Coat a small pie pan with butter, you can also take a regular frying pan.
Step 3
Whisk the egg whites, vanilla extract, sugar, cinnamon and baking powder in a deep bowl. Then add flour, nuts, apples. Mix everything together.
Step 4
Transfer the dough to a prepared form or frying pan, bake until tender (most likely 30 minutes will be enough).
