Potato Zrazy With Meat

Table of contents:

Potato Zrazy With Meat
Potato Zrazy With Meat

Video: Potato Zrazy With Meat

Video: Potato Zrazy With Meat
Video: Зразы картофельные рецепт с мясом (Potato zrazy with meat) 2024, March
Anonim

Potato zrazy with meat is an original way of serving familiar products on the table. This appetizer is a good option for a family lunch or dinner. The zrazy are juicy and tasty. This dish is perfect for a children's menu.

Potato zrazy with meat
Potato zrazy with meat

It is necessary

  • - potatoes 500 g;
  • - chicken egg 2 pcs.;
  • - meat pulp 250 g;
  • - onions 2 pcs.;
  • - butter 50 g;
  • - 1 clove garlic;
  • - bay leaf 1 pc.;
  • - vegetable oil;
  • - salt to taste.

Instructions

Step 1

Peel potatoes, 1 onion and garlic. Cut the potatoes into small cubes, put in a saucepan. Add onion, garlic and bay leaf and season with salt. Pour cold water over potatoes, boil until tender.

Step 2

Then drain the water, remove the bay leaves, onions and garlic. Add butter to the potatoes. Make mashed potatoes. Add eggs, stir in potato mass.

Step 3

Wash the meat, dry it, cut into cubes. Peel the onion and cut into half rings. Heat vegetable oil in a frying pan, fry the meat until golden brown. Then add the onion. Simmer for 5-7 minutes. Then pass the meat with onions through a meat grinder or chop with a blender.

Step 4

Take some mashed potatoes, put the meat filling on it, put more mashed potatoes on top, and form small zrazy. In a skillet, fry each patty until golden brown.

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