This recipe is remarkable in that all the products for cooking are almost always in the house of every housewife. Try to make cottage cheese-apple charlotte, the result will not disappoint you!
Recipe for curd charlotte with apples
So what do you need to make an apple curd pie? The recipe depends on the type of dough you like best.
Yeast dough:
- sugar - 2 tablespoons;
- 200 g of milk;
- 1/3 pack of fresh yeast;
- olive oil - 2 tablespoons;
- one egg;
- there is salt on the tip of the knife.
Shortcrust pastry:
- sugar - 1 tablespoon;
- flour - 1 tablespoon;
- butter - 100 grams.
The filling is the same for any type of dough:
- 200 grams of cottage cheese;
- sugar - 0.5 tbsp. spoons;
- a handful of raisins;
- butter - 50 grams;
- apples - 0.5 kg;
- sour cream - 2 tablespoons;
- cinnamon to taste.
A simple recipe for a pie with cottage cheese and apples
To prepare yeast dough, pour slightly warmed milk (about 40 °) into a bowl, add sugar and yeast.
Has a lush yeast cap formed on the surface of the milk? Then it's time to make a small depression in the sifted flour, drive an egg into it, add vegetable oil, salt and pour in the yeast mixture. Knead the dough well (it should not stick to your hands) and place in a warm place, covered with a napkin.
Let the dough come up, and in the meantime, quickly mix the cottage cheese, sugar, raisins, sour cream, butter. Separately dice the peeled and apples. The dough is ready!
Roll it out thinly and put it in a greased with vegetable oil and a detachable form, sprinkled with flour so that rather high sides remain. Lightly sprinkle the resulting basket with flour. Lay the apples on the dough in an even layer. Sprinkle with sugar and cinnamon. Spread the curd filling evenly on top.
While the prepared cake is coming up, cook the sand crumbs. To do this, mix flour, sugar, butter and knead until the mass is smooth and crumbly. That's it, finished!
It remains to put the cake in an oven preheated to 180 ° -280 ° and bake until tender.
