This simple, quick-to-prepare and original-looking puff pastry pie is a breeze to serve as an appetizer. He will also decorate a tea party with your family. You can come up with a different filling for the pie, different from this recipe.
It is necessary
- - packaging of puff pastry
- - 30 g sesame seeds
- - 100 g of cheese
- - 80 g olives
- - 100 g frozen green beans
- - greens
- - egg
Instructions
Step 1
Unpack the finished puff pastry and leave to lie at room temperature for half an hour. Then roll it out slightly. Cut into 4 strips each 8 cm wide - approx.
Step 2
Grate the cheese. Better take a hard variety. Lightly fry the green beans, sprinkle with any seasonings and season with salt.
Step 3
Place cheese on each strip of dough. Place olives and green beans on top. You can sprinkle with fresh herbs.
Step 4
Roll the strips into rolls. Cover the round shape neatly with baking paper. Brush with vegetable oil.
Step 5
Lay out the rolls, giving the future cake a spiral shape. Brush with beaten egg, sprinkle with sesame seeds. Bake at 180 degrees for 20 minutes.
