Delicious cake without baking with chocolate and banana - an amazing dessert that is not inferior to the taste of store cakes. Even a novice cook can cook it.
Ingredients for the cake
We need:
chocolate cookies (200 gr);
crushed nuts (150-180 gr);
ghee (about 120-150 grams);
boiled condensed milk (enough to make a layer of about 1 cm);
bananas;
whipped cream.
For the glaze, prepare:
chocolate chips (or chocolate);
cream.
Step by step recipe
Crush the cookies, mix with crushed nuts and melted butter until the mass becomes homogeneous.
Put the mass in a mold (it is better to use a split one), lightly compact the "cake" with your fingers, distribute it evenly over the mold, you can make small sides.
Put the boiled condensed milk, and on it - bananas, cut into slices.
Place whipped cream on top of the bananas.
Prepare the icing - melt the chocolate chips (or chocolate) in a water bath and add the cream.
Pour the icing over the cake, sprinkle with coconut and refrigerate for a few hours.
Chocolate icing on sweet pastries is the perfect way to make your dessert even better. But to prepare such a supplement, you do not have to be a highly skilled culinary specialist. For the chocolate glaze, you need very simple ingredients and no more than 10 minutes of your time
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