Oven-baked potatoes are always delicious. To make the dish also beautiful, you can chop the potatoes with an accordion, and sprinkle with cheese on top.
It is necessary
- - 2 large potatoes;
- - 100 gr. butter;
- - 100 gr. parmesan;
- - a pinch of garlic powder;
- - 1/4 tsp coarse salt;
- - 2 teaspoons of olive oil;
- - 20 gr. grated cheddar cheese;
- - 60 ml heavy whipping cream.
Instructions
Step 1
Preheat the oven to 200C. Rinse the potatoes thoroughly, but do not peel them. We make cuts in each potato with an interval of about 5 mm.
Step 2
Cut the butter and parmesan into slices, put them alternately in the cuts in the potatoes. Sprinkle the potatoes with olive oil, sprinkle with garlic powder and salt.
Step 3
We bake the potatoes for 45-55 minutes (depending on the size), then take out, pour with cream and sprinkle with grated Cheddar cheese.
Step 4
We return to the oven for another 10-12 minutes. Serve hot! Sour cream and fresh herbs can be used as decoration.
