Pizza is a favorite food of many people. There are many pizza recipes. Below is a recipe for an unusual pizza with smoked salmon.
Ingredients:
- 750-800 g salmon (it must be smoked);
- ½ kg of special pizza dough;
- 1, 5 tablespoons of lemon juice;
- cheese cream to taste;
- ½ tablespoon of dill;
- 2 teaspoons of capers
- ½ medium onion.
Preparation:
- The first step is to prepare the dough. If you don't want to mess with it, then you can buy ready-made in the store. And if there is a desire, then it is quite possible to cook it with your own hands. For this, absolutely any recipe is suitable.
- Next, you need to grease a baking sheet with sunflower oil. Then roll out the dough and place in a baking sheet so that you get small sides. Next, take an ordinary fork and prick the dough in several places.
- Heat the oven to 400 degrees and place a baking sheet in it. The dough should be baked there for about 15 minutes. After a crispy and golden brown crust is formed on it, the baking sheet is removed from the oven. However, the dough must be systematically checked during baking, otherwise there is a possibility that it will burn.
- Then you need to coat the bottom of the pizza dough with pre-cooked cheese cream. In this case, the layer of this cream should be thick enough.
- The fish should be cut into small pieces. And after that, it must be laid out in a fairly even layer on the cheese cream. Pre-prepared capers are stacked in the same way.
- Next comes a layer of onions, cut into thin half rings. On top of the pizza, if you wish, you can sprinkle with finely chopped herbs and pour over with lemon juice. And that's it, your smoked salmon pizza is ready and you don't need to bake it.
- Before serving, such pizza must be carefully cut into pieces. If you wish, you can generously sprinkle the pizza with grated cheese on top.
