There are many different festivals where cake is indispensable. There are many recipes for making cakes. Our cake will cook quickly and without unnecessary hassle and will turn out delicious and fluffy.
It is necessary
- For the test:
- - 5 eggs
- - 5 tbsp. l. Sahara
- - 5 tbsp. l. flour
- - 200 g sour cream
- For the cream:
- - 200 g butter
- - 1 cup of sugar
- - 2 eggs
- - vanillin
Instructions
Step 1
Carefully separate the yolks from the whites. Pour granulated sugar into the yolks, mix well. Then add flour, sour cream and mix everything well.
Step 2
Beat the whites into a strong foam, gradually adding sugar. Gently mix the whipped egg whites into the dough so that they are evenly distributed.
Step 3
Grease a baking dish with oil, sprinkle with breadcrumbs and lay out the dough. Put in an oven preheated to 180 degrees for 20-25 minutes. Cool the finished cake and divide into two cakes.
Step 4
For the cream, mix the butter with sugar, add the egg and vanillin. Beat everything well and grease the cakes liberally. The cake is ready. You can take any fruits and berries to decorate the cake.
